Ingredients Dry Ingredients
Wet Ingredients
|
Instructions
- Sift all your dry ingredients into a mixing bowl and add the chocolate chip cookies. Set aside
- In another mixing bowl, mash the bananas well until no large chunks are left, and add the remaining wet ingredients, mixing all together until well blended.
- Add the dry ingredients to the wet ingredients gradually until everything is well incorporated and mixed.
- Pour the batter into your baking pan and top with some additional chocolate chips.
- Place your baking tray into a preheated oven at 175 degrees Celsius and bake for 35-45 minutes. Use a toothpick to check If your cake is done. If not, bake for an additional 8-10 minutes.
Recipe Notes
A super healthy choice to satisfy that sweet tooth at any time of the day!
Powered by WP Ultimate Recipe
You must be logged in to post a comment.